Yummy Delicious Chocolates

Courtesy of Jennifer Colangeli

Ingredients:

• 3/4 cup Cacao powder
• 1/3 cup Coconut oil
• 1/4 cup Maple syrup
• 1 Scoop of Healthy Skoop Endurance Beet Blend

Directions:

• Bring all ingredients to room temp.
• Put oil in a sauce pan and on very low heat, bring to just liquid, then turn off heat.
• Add syrup; stir in.
• Add cacao pdr., a bit at a time, folding in with a rubber spatula.
• Add a tiny bit of salt at the very end.

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